HOP CULTURE’S- BEER & PIZZA PAIRING
Two of life’s simple pleasures probably start with pizza and end with beer. Grab a slice, take a bite, grab your pint, take a sip, and repeat.
There is no greater pleasure in our opinion. And while you really can’t go wrong pairing any pizza with any beer, our beer and pizza aficionados advice on the best ways to harmonize the two.
What Makes Pizza and Beer a Match Made in Heaven? Bubbles from the carbonated brew cut right through the fatty, cheese-heavy toppings on a pizza.
The type of cheese used creates a certain richness that Hop beer could be a great foil for. For the spicy-sausage/ Mutura or more spicer-covered fan-favorite on the toppings, the bold hop-forward flavors balance out those robust flavors without being overpowered or overpowering.
Go grab a Six-pack of Hop House 13 and ready for the bite, undoubtedly a combination to love at all times.
